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Pizza Facilities For the perfect pizza
Whether round or rectangular – with our pizza machines, your products are always guaranteed to be in the right shape. But in the beginning, there is always a dough ball...
For fully automatic systems
With our equipment, you can produce the popular pan pizza (as used by market-leading companies) or bake the dough directly on the conveyor system.
Italian, American, with thin crust, with thick crust – depending on which market you want to serve, we can make you an individual offer. The systems offer a high degree of automation and are accordingly popular with the major industrial manufacturers. We are sure to convince you of our quality and would be happy to inform you about further details.
For semi-automatic systems
We can also meet the needs of small to medium-sized productions with high-quality and easy-to-operate machines.
Doser / shakers for sauces, grated cheese, herbs, diced vegetables, dry ingredients, etc. as well as slicers for meat / sausage, pepperoni or pizza. We offer compact solutions for any establishment either individually or placed in a group (bundle).
You can also have other products topped or sprinkled with it. For example such as panini, baguettes or sandwiches. Do not hesitate to contact us. Even if you don't see what you're looking for directly here... we can certainly help you in any case.
